Recipes

Dark Mint Crackle Cookies Recipe

 

Cookies! Dark Mint Crackle Cookies! I needed to bake a few dozen cookies today to take to a meeting that the hubby and I have tomorrow.  These seemed like the perfect ones to make. Who doesn’t love chocolate and mint?!

DarkMintCrackleCookies1

 

 

What you need:
Dark Chocolate Cake Mix
Cool Whip (1/2 container)
2 Large Eggs
3/4 bag of Andes Creme de Menthe Baking Chips
1/2 cup Confectioner’s Sugar

Preheat Oven to 350 degrees F

Yields 4 dozen

 

 

 

In a bowl combine cake mix, eggs, and thawed Cool Whip. Stir well to mix. 

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Add 2/3 bag of Andes Creme de Menthe Baking Chips and stir well. 

My camera battery died at this point but you probably don’t need a photo of me
mixing in chips and eating the rest of the bag.

Dust your hands with confectioner’s sugar and shape dough into small balls (around 3/4″). 

The dough will be very sticky and the sugar on your hands helps it not to stick. 

Dust the dough balls with confectioner’s sugar before baking. 

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Bake 10 minutes or until cookies are set and tops have crackled.  

Cool and enjoy! 

DarkMintCrackleCookies

 

 

Robyn

Robyn

Hi! I am Robyn.I have been happily partnered with my hubby for over 25 years and I am mom of two little boys. I will be sharing the good and the bad of my life and telling you about brands and products I believe you should know more about.

Contact Robyn at Robyn@theneighborhoodmoms.com
Robyn

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About the author

Robyn

Hi! I am Robyn. I have been happily partnered with my hubby for over 25 years and I am mom of two little boys. I will be sharing the good and the bad of my life and telling you about brands and products I believe you should know more about.

Contact Robyn at Robyn@theneighborhoodmoms.com

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