We love tacos! But having the same tacos so often, I thought it was time to change it up a bit and make dinner fun! I made our regular taco meat, and added it along with some refried beans into wonton wrappers placed inside a cupcake pan! They turned out really cute!
I wanted to make these tacos a bit healthier, so when I went to the store to get the ingredients, much to my surprise, ground turkey was cheaper than beef! So I had yet another reason to skip the beef and go for the healthier ground turkey!
You will need:
1lb ground turkey (or beef if you prefer)
1can refried beans
1 package wonton wrappers
toppings of choice (shredded lettuce, shredded cheese, sour cream, diced tomatoes, olives, etc)
Yields about 24 taco cups
Brown your ground turkey with a package of taco seasoning.
Once the meat is ready, arrange 2 wonton wrappers into each cup of the cupcake pan making sure to overlap them at the bottom. Use about a tablespoon of refried beans in the bottom and a tablespoon of taco meat on top of that. Please ignore my “well loved” cupcake pan 🙂
Bake in a 350 degree oven for 10 minutes, but keep an eye on the tips of the wrappers to make sure they aren’t getting burnt. I like to put my cheese on top of the cups right as they come out of the oven so it melts on the hot taco meat. For fun, make a taco bar and let the kids choose their own toppings for their taco cups!
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